What I Ate Wednesday.

Usual breakfast – Coffee, string cheese and a Granny Smith apple.

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Lunch – Turkey, provolone and garlic hummus on wheat with Trader Joe’s Thin Crispy Edamame crackers and cherries. Not pictured: Grapes that I ate during my WW meeting.

Dinner – Spaghetti squash with homemade basil pesto, leftover roasted asparagus, cherry tomatoes and homemade turkey zucchini meatballs.

Not pictured:  Grande Mocha Coconut Light Frappuccino and WW Giant Fudge Bar.

What did you eat today?

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4 thoughts on “What I Ate Wednesday.

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